1. The problem states that a chef poured 22 liters of water equally into 4 containers. 2. To find out how much water is in each container, we use the formula for equal distribution: $$\text{Amount per container} = \frac{\text{Total amount}}{\text{Number of containers}}$$ 3. Substitute the given values: $$\text{Amount per container} = \frac{22}{4}$$ 4. Simplify the fraction: $$\frac{22}{4} = 5.5$$ 5. Therefore, each container has 5.5 liters of water. This means the chef poured 5.5 liters of water into each of the 4 containers equally.